Back at you again with another savoury recipe! This one started in a very “throw together whatever I feel like eating right now” kind of meal, but it amazingly turned into something delicious.. Easily a meal I would eat weekly!
I remember growing up having sweet little cereal bites made out of cornflakes. I had no idea what they were called, but apparently they’re called Honey Joys, and I just created a loaded, gluten free and vegan friendly version of them! Go me!
A solid morning or afternoon ‘cuppa’ would not be complete without a little snack alongside! Usually, I would suggest a cookie of sorts, but sometimes you need something a little heartier with a bit more oomph, and to me, no other treat says ‘oomph’ quite like a classic muffin. Continue reading
When you hear the word ‘parfait’, you don’t really think of it being healthy. Well, I know I never did. But let me share with you a little secret I’ve learned since beginning my adventures in cooking, baking and all things ‘kitchen’ related…
Cookie sandwiches are a treat indulged upon by many. To be honest, I don’t know anyone who doesn’t enjoy treating themselves to a good cookie sandwich! The dense, freshly baked cookie, coupled with a delicious, creamy filling of whatever variety… Okay, now I’m making myself hungry.. Continue reading
Merry Christmas, all! Things are getting quite festive in my household, what with all the menu planning, present shopping and wrapping, and various Christmas get togethers. It sure is a busy time of year, but it’s always a fun one!
I go bananas for bananas.
No seriously. There are some markets here in Brisbane that do CRAZY deals when it’s banana season. My partner and I scored a 13kg box for $6 a couple of weeks ago. Froze majority of them, and we ate the rest in one form or another. Bananas are a weekly staple in our house.