Chocolate and chilli… A weird, yet scrumptious combination, originating years ago! We’re talking way back in Mesoamerican times, where their main use for the cacao bean was to grind and mix with water, honey, vanilla, chilli and other spices to make a chocolate drink! Interesting, hey? Well, I find it interesting.
A solid morning or afternoon ‘cuppa’ would not be complete without a little snack alongside! Usually, I would suggest a cookie of sorts, but sometimes you need something a little heartier with a bit more oomph, and to me, no other treat says ‘oomph’ quite like a classic muffin. Continue reading