It’s no secret that I’m a fan of spicy foods, so this one is right up my alley! I’m also a huge fan of zucchini, as it’s ability to be subtle, yet versatile, forever amazes me! Put it in brownies or oats, and you can’t taste it, but put it in a dish like this, and it’s flavour city!
Okra is easily one of my favourite vegetables… I would even go as far as to say it’s in my top 4, alongside sweet potato, pumpkin, and cauliflower.
Pasta has always been a favourite meal of mine. All Italian based foods, actually. Loved them! I’d eat them for breakfast! Well.. If I wasn’t eating cereal, of course. Some things just don’t change…… Continue reading
When you hear the word ‘parfait’, you don’t really think of it being healthy. Well, I know I never did. But let me share with you a little secret I’ve learned since beginning my adventures in cooking, baking and all things ‘kitchen’ related…
I go bananas for bananas.
No seriously. There are some markets here in Brisbane that do CRAZY deals when it’s banana season. My partner and I scored a 13kg box for $6 a couple of weeks ago. Froze majority of them, and we ate the rest in one form or another. Bananas are a weekly staple in our house.
In Australia, we have something similar to ‘rice krispie’ treats, only they’re best known as LCM bars. But we never had ‘smores’. In fact, I didn’t even know what a ‘smore’ was until I had to Google the term after watching an episode of Gilmore Girls. No joke! And to be honest, the idea never tickled my fancy. I’ve never been a big fan of the marshmallow..
Cookies, chocolate AND popcorn?! All in the one snack? Too good to be true? Almost! But I kid you not, here it is! Look no further for your next movie night snack 🙂